Canned this morning,
Kumquats in honey ginger syrup! mmmm good
It just amazes me how long citrus will stay good on a tree! I have been picking and eating fresh kumquats since last fall. Isn't that amazing... I have just enough left on the tree to do a small batch of Kumquat marmalade.
4lbs of Kumquats made seven, 10 oz jars.
Keeper bumming treats :O)