I am trying to keep in mind that I have a bit less time now than I used to given I am working now. So five it was.
Then they had seeds on sale so I got some radish seeds I didn't have, White Icicle, Radish Minowase Asian variety, Giant White Radish and then a goumet blend. I got a Italian pepper Quadrato D Asti Rosso. I wanted to try. A cucumber that should be super fun it grows 2-3 feet long and 3" in diameter its Armenian Yard Long. I got another pepper Latin Pasilla bajo suppose to be brown when ripe and you dry it and it makes mild hot smokey spice That sounds good doesn't it. Then I got the new cilantro I have been seeing that supposedly will tolerate heat much better. Finally a new basil that is suppose to have leaves so big you cna use them as wraps. Now that would be outstanding wouldn't it Make a mix then use basil leaves to wrap it up and maybe bake it or grill them? We will see if the leaves are really that big!
We are so close to getting into planting here I can just barely stand it! We are dragging this winter out for sure here but we are close!